Witch Marshmallow Cereal Treats with Chocolate Cone Witch Hats Recipe

Instructions

FOR WITCH HATS

1. Melt the chocolate wafers according to the directions on the bag.
2. Once the chocolate is melted, lay out a piece of parchment paper and dip a sugar cone into the melted chocolate. Use the sugar cone and press it onto the parchment paper to make a circle. This will be your outline for the hat rim. Do this 7 times with space in between.
3. Next, take a spoonful of the melted chocolate and spoon it onto the circle stencils.
4. Use the back of the spoon and spread the circle out until it gets as large as you\\\'d like.
5. Let the chocolate cool and harden. Do this and make as many rims as you\\\'re going to make hats.
6. Next, dip the sugar cones into the melted chocolate.
7. Use the back of a spoon to help spread the chocolate over the cone.
8. Sit the cones on the parchment paper to cool and harden.
9. Once the chocolate is hard, melt the purple candy melts according to the package directions.
10. Dip each cone into the purple chocolate and then press each one down onto one of the chocolate circles. Let dry completely.
11. While the hats are drying, making the marshmallow cereal treats.

FOR WITCH HEADS

1. Melt the butter in a large pot over medium heat.
2. When the butter is melted, add in the marshmallows. Stir until completely melted and smooth.
3. Stir in a few drops of green food coloring.
4. Stir in the rice puff cereal.
5. Stir well until everything is combined.
6. While it's still warm, butter your hands and scoop out some of the cereal to make a ball a little smaller than your fist. Roll into a ball and place it on the parchment paper to cool.
7. Once you're ready to assemble. Use a little melted chocolate as glue and attach a "witch head" to each witch hat. Set aside and let chocolate harden.