Mix up this Bloody Guts Dip for your next Halloween party! Celebrate in style by whipping up a batch of this easy cherry dip. Layer it so it looks like you’re digging into a bloody mess. Don’t forget to make the chocolate zombie body parts to use for dipping.
“Shared with permission from Kim at CravingsofaLunatic.com”
Do you remember me telling you about my friend Kim and her obsession with The Walking Dead?
She’s just darn crazy about this show and it shows in her creepy Halloween themed recipes because she likes to make recipes inspired by the Walking Dead show!
The chocolate zombie parts makes this perfect for Halloween. – Angie, Southern Halloween Queen
Now you don’t have to make this dip just for Halloween, you could really make it for any holiday and just leave the zombie parts out haha.
I think the zombie parts are just what this dip needs though to take it from tasty cherry treat to spooky bloody treat!
Kim has the recipe and directions over on her blog! Make sure to jump on over there and print it out!
Bloody Guts Dip aka Cherry Dip
Kim says,
Okay, let’s just get this out of the way right now. My name is Kim and I’m a Walking Dead addict. I’ve watched the series 20 times and have no plans to stop. I LOVE this show. Way too much. So I decided holding events on the blog that revolve around the show was a stellar idea. You’re welcome.I could not resist making something a bit icky this time around. What I love about this one is you can make it look beautiful or you can make it looks disgusting. The choice is yours.
Reposted with permission from Kim at CravingsofaLunatic.com
Disclosure: The links below are affiliate links, which means I may receive a commission if you click one and purchase something that I have recommended. While clicking these links won’t cost you any extra money, they will help me keep this blog up and running.
Kim blogs at CravingsofaLunatic.com – Kim is snarky, sassy and slightly obsessed with all things pistachio and turtles candies! Her passions are easy, family-friendly fare that is as fun to make as it is to eat!
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